wine-glass

WINE & AFTER DINNER DRINKS

Wines

Red

– Listed from light to full body –

EDNA VALLEY PINOT NOIR, CALIFORNIA
Medium bodied with nuances of rose petal, cola, earth and black cherry

MACMURRAY RANCH PINOT NOIR, CALIFORNIA
Notes of earth, minerals and herbs

181 MERLOT, CALIFORNIA
Aromas of cherry, blackberry and sweet herbs

TENUTA DI ARCENO CHIANTI CLASSICO, ITALY
Floral notes of violets and irises on the nose, with hints of earth and vines

CAMPO VIEJO RIOJA, SPAIN
Ripe red fruit followed by gentle sweet notes of vanilla and spices

TRIVENTO “AMADO SUR” MALBEC, ARGENTINA
Jammy cherry, boysenberry and spice notes

FINCA DECERO MALBEC MENDOZA, ARGENTINA
intense violet aromatics and bright freshness and activity

LOUIS MARTINI CABERNET SAUVIGNON, SONOMA, CALIFORNIA
Hints of oak; nicely balanced, charming and long

ROTH CABERNET SAUVIGNON, ALEXANDER VALLEY, CALIFORNIA
Full bodied with notes of plum, creme de cassis, vanilla and a touch of chocolate

BERTANI AMARONE VILLA ARVEDI, VENETO, ITALY
Full bodied with aromas of raisins, cherries, and ripe red fruit

SEQUOIA GROVE CABERNET SAUVIGNON, NAPA VALLEY, CALIFORNIA
Aromas of red cherry and blackberries with sweet vanilla

STAGS LEAP ARTEMIS CABERNET SAUVIGNON, NAPA VALLEY, CALIFORNIA
Aromas of black cherries, red plums, violets, nutmeg and sandalwood

COPPERIDGE
Pinot Grigio • Chardonnay • White Zinfandel • Merlot • Cabernet Sauvignon
available for larger parties

Sparkling

– Listed from light to full body –

MIONETTO PROSECCO, ITALY (187ml)
Intense fruity bouquet with a hint of golden apples

ENZA PROSECCO, ITALY
Fruity scents of pear and green apples

VEUVE CLICQUOT BRUT, FRANCE
Notes of white peach, anise and biscuit

Rose

BERINGER WHITE ZINFANDEL, CALIFORNIA
Aromas of citrus and honeydew

BILLETTE ROSE, COTES DE PROVENCE, FRANCE
Aromas of strawberry, raspberry and passion fruit

White

SANTA MARINA PINOT GRIGIO, ITALY
Dry and crisp with well-balanced fruit and acids

MASI “MASIANCO” PINOT GRIGIO, ITALY
Floral notes, lime citrus, green

DR. HANS VON MULLER RIESLING, GERMANY
Aromas and flavours of apples and citrus fruit

MATANZAS CREEK SAUVIGNON BLANC, CALIFORNIA
Delicate pear and apple tart with citrus notes

WHITEHAVEN SAUVIGNON BLANC, NEW ZEALAND
Grapefruit, crushed herbs and jalapeno notes

SANTA RITA CHARDONNAY, CHILE
Tropical fruit and grapefruit

SONOMA CUTRER CHARDONNAY, RUSSIAN RIVER, CALIFORNIA
Flavors of apple and cream

night

After Dinner Drinks

CAPPUCCINO • ESPRESSO

BOURBON
Jim Beam
Wild Turkey
Makers Mark
Michters
Wood Form Reserve

COGNAC/GRAPPA
Remy V.S.O.P
Hennessy V.S
Courvoisier V.S.
Luce Grappa

CORDIALS
Sambucca Romana & Sambucca Black
Annisette
Amaretto Disoranno
Baily’s Irish Cream
Tia Maria
Kahlua
Frangelico
Gran Marnier
B&B

PORT WINES
Churchill’s 1994 Porto
Fonseca Bin- 27

SPECIALTY COFFEES

ITALIAN COFFEE
Sambucca Romana, espresso & steamed milk

MEXICAN COFFEE
Kahlua, coffee & whipped cream

JAMAICAN COFFEE
Tia Maria, coffee & whipped cream

IRISH COFFEE
Jameson, coffee & whipped cream